Sir, Following my correspondence of the 15th inst. , in which a prospective maid did display her Petticoat Lane for all to see, a number of members of our club did hand in their membership cards in a show of some disgust. To soothe the brow, I herein pre nudes
To the Postmaster General, Im writing to you this very morning in praise of our new telegram boy. I find him to be the most dilligent and courteous fellow imaginable and I oft see him cycling up the drive whistling a cheery tune with a smile on his face.
Sir, A telegram from Gussy Herbert whereupon he declares that he has enjoyed a Prussian Chuckaboo. I imagine that this might be a spiced sweetmeat dish, but on referring to my illustrated dictionary, I was quite shocked as to the practice. Although I not
Sir, A picture post-card arrives from Gussy Herbert, on a trade envoy to Greece. "Am enjoying the Retsina and the unusual sports of this place. One of the wrestlers has offered to show me some of his 'moves' tomorrow night, quite exciting!". I raise
Dear Hubby, Most unfortunately our maid Bonny is yet again disruptive. Unfortunately I’ve been most busy with my ladies club, and tasked our governess Nanny to discipline her in my stead.
Sir, My Head Gardener reports a glut of root vegetables. I have devised a method of grading the length and girth, Cook will not tolerate any sign of flacidity in the produce.
Sir, A communique from my friend 'Gussy' Herbert, presently embracing the cultural delights of Paris. He is saving money by sharing his Dollymop with two other clients. Gussy (reclining) appears most overwhelmed by the experience.
Sir, I wish to complain upon my recent purchase of a Summer Chair ("Sommarsäte") from messrs Kamprad & Sons, whereupon I do find it most lacking in support and comfort. I enclose an illustration of my Maid who does significantly depress the cushio
Sir, As we approach the Yuletide once more it seems that one can hardly avoid the cook books that fill the booksellers shelves. I have availed myself of one such volume entitled 'The Hairy Diners Cook Book' There is much to be learned in the culinary a