Sir, A picture post-card arrives from Gussy Herbert, on a trade envoy to Greece. "Am enjoying the Retsina and the unusual sports of this place. One of the wrestlers has offered to show me some of his 'moves' tomorrow night, quite exciting!". I raise nudes
Sir, Lord Dashwood do visit. A most difficult man to do business with, he drives a very hard bargain. Upon my summoning, Maid Jess then enters, and proceeds to clean the drawing room whilst Lord Dashwood enjoys a large brandy. A great deal of business
Sir, Today I receive a postcard from Gussy Herbert, who is currently in Egypt searching for lost treasures of the pharaohs. "I have uncovered some amazing finds", he writes, "You would not believe how many whores you can hire for a shilling". I raise
Sir, During the weekend grouse shoot the subject of Lord Kitchener arose. I had to confess my lack of knowledge of the military campaigns that forged our great Empire. I have retreated to the library to educate myself on the finer details of milirary man
Sirs, I recently returned from a trip to the former 13 colonies, their food was frightfully terrible, but I had enjoyed the most peculiar entertainment. I must consider having the staff learn this new fangled “can can” these “saloon” girls exhibi
Dear Henny, I found a wonderful piece for our lithograph collection. Tis a lovely Illyrian scene which should further our amateur anthropological studies. I can’t wait to review it with you when I return.
Sir, My Greco-Roman mural remains incomplete after unpleasantness with the artist. This displeases me, as the water-carrier figure had not yet been painted. I then do remember that I have servants standing around idle, and so do deploy Maid Eva. I sit an
Quelle horreur !!!! I was mortified to learn of Lady Chompenet's loss. Over dinner a diamond had dislodged itself from her tiara. I instruct the staff to carry out a meticulous search.
Sir, As we approach the Yuletide once more it seems that one can hardly avoid the cook books that fill the booksellers shelves. I have availed myself of one such volume entitled 'The Hairy Diners Cook Book' There is much to be learned in the culinary a
